代写 Marketing Report - Individual assignment

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  • 代写 Marketing Report - Individual assignment
     
    Assessment task 2 Marketing Report - Individual assessment
    Due date/
    Assignment submission
    Week 6 – 5 th August,5pm Word Count: 1800 words
    Submit your assignment BOTH
    -  Electronically via Moodle, AND
    -  Hard copy in your tutorial class
    - EMAIL SUBMISSIONS WILL NOT BE ACCEPTED
    Word limit/page limit 1800 words/ 6 pages (+/- 10%), plus references (Students are required to use the
    Harvard Referencing style)
    Type of assignment Individual assessment
    Weighting 40% of the total marks for this subject
    Grading criteria: Assignment specific grading criteria –Refer to last page in this document 
    Intended Learning outcomes:
    1
    Research and evaluate an existing business; define its internal and external environments and identify a strategy to best
    align the business’s internal capabilities with its external opportunities.
    2 Research, define and argue a business case to justify a new product.
    5 Communicate effectively through structured written argument in a professional report format.
    6 Search for, locate and evaluate discipline specific information
    Purpose and aims:
    This assessment is designed to apply the knowledge and skills developed by the students to evaluating the external and internal
    environment in which new product is to be realised and defining strategies appropriate to its realisation. The business concept
    relates to a new product relevant to the company which forms the overarching focus of the learning activities of this section of
    the subject. In this assignment, the student is expected to analyse the external and internal environments (SWOT), identify a
    relevant strategy (S-0, W-O etc.), identify and describe a target market, and develop a suitable new product for the company to
    introduce for this target market.
    Description of assessment:
    Each student will be expected to choose a company from the list of companies provided (see table below choices are not limited
    to the list provided). Each student is then required to conduct a SWOT analysis, identifying the internal strengths and weaknesses
    and external opportunities and threats of the company. The goal of a SWOT analysis is to identify the critical factors that may affect
    your proposed business concept (or new product) and then build on your strengths to reduce your weaknesses, exploit
    opportunities and avoid potential threats. Students are also expected Identify and describe using segmenting variables, one target
    market being served by your company.
    Students are required to use 3 types of resources in the marketing plan:
    1. Industry reports
    2. Company reports
    3. Prescribed textbook
    Reference List:
    Students are required to use the LTU referencing style and to list resources in alphabetical order using the LTU Harvard
    Referencing Style. More information at: http://www.lib.latrobe.edu.au/referencing-tool/harvard
    LIST OF COMP ANIES -Students may choose companies beyond this list, pending your Lectures approval.
    Company  Name
    Collins Foods Group (KFC and  Sizzler)
    Competitive Foods Australia (has KFC in WA and NT, Hungry Jacks- nationwide)
    Domino’s Pizza  Enterprises
    Quick Service Restaurants (Red Rooster, Chicken Treat, Oporto)
    Retail Food Group Crust Pizza, Donut King, Brumby’s, Michel’s Patisserie etc
    Retail Zoo Salsa’s and Boost  Juice
    Subway Systems  Australia
    Yum! Restaurants Australia (KFC and Pizza Hut)
    Detailed Report Template
    Activity Detail Page #
    1.  Executive Summary
    2. Introduction and
    代写 Marketing Report - Individual assignment
    background to the
    company
    Half a page executive summary
    Introduction to the task, definition, purpose and value of a SWOT
    analysis for organizations.
    Introduction to the company being analysed – including e.g. RELEVANT
    history, current market, product lines etc
    1
    3.  SWOT table On one page, present the SWOT analysis in a table format, making sure
    to rank the elements in each of the SWOT dimensions.
    2
    4.  Findings
    a. Explanation of the
    SWOT table
    Students are required to provide an overview of their findings and
    describe their approach and choice of ranking.
    3
    5.  Recommendations
    a. Target market
    b. New product
    description
    c. Customer value
    proposition
    d. Justification of the
    choice of new product
    using at least one
    strategy
    Identify and describe using segmenting variables, one target market
    being served by your company.
    Describe your new product designed for your identified target market.
    Include the relevant marketing mix variables.
    Explain the customer value provided by your new product.
    Explain how their new product ‘fits’ with the SWOT analysis by
    describing at least one strategy profile being addressed (e.g. S-O, W-O
    etc.)
    4-6
    6.  References list and
    Appendices
    Students are required to use the LTU Harvard Referencing style 7
    onwards
    APPROACHING THE INDIVIDUAL REPORT- How to start
    1 st Step:
    Select a company- Students may choose from the list provided, alternatively the student can select a
    company of their choice. This choice must be approved by your lecturer ensuring the selected company has
    an industry report and a company report ,these reports are available through IBIS world and the corporate
    websites.
    2 nd Step:
    Conduct a SWOT analysis- Once the company is selected a SWOT must be performed to determine what
    oppoturinity are available to the firm and what weakness can be converted into strengths, based on the
    result a product can be recommended if no weaknesses or oppoturinity are found move on to another
    company.
    3 rd Step:
    Finalising your product- the new product must be a new addition to the company not necessarily to the
    industry for example a vegetarian burger for McDonalds is not a new product for the company but merely an
    improvement on an existing product line hence will not be accepted as a viable recommendation.
    The new product should be created by analysing what the company doesn’t have(opportunities) and what
    the market demands are -This is the most important part of the assessment, critical thinking is highly
    recommended.
    Once the above steps are completed the students can start with the template provided above. (page 2)
    Activity  Ask yourself some questions
    Evaluate the external
    and internal
    environment in which
    the business concept
    (or new product) is to
    be realised
    Being aware of the internal & external environment will help you
    to focus your product on what is needed.
    Define strategies
    appropriate to its
    realisation. The
    business concept
    relates to a new
    What do you need to do to produce the product?
    product relevant to the
    case which forms the
    overarching focus of
    the learning activities
    of this section of the
    subject.
    Briefly analyse the
    external and internal
    environments (SWOT)
    Brainstorm all the factors that might help or harm your product
    Identify a relevant
    strength, opportunity
    Think about not just your product, but the market into which it
    will go. What does the market want or need?
    Identify and describe a
    target market
    How detailed is your description? The more closely you can
    identify your target consumer/s, the better
    Develop a suitable new
    product for the
    company to introduce
    for this target market.
    Brainstorm possibilities for a new product. Then combine all the
    above elements to clearly define the product
    Detailed Grading Criteria
    Grading Criteria Assessment Task 2: Individual Written Report (40%)
    Criteria Excellent (A 80-100%) Very Good (B 70-79%) Good (C 60-69%) Pass (D 50-59%) Fail (N 0-49%) Grade
    Writing Clearly states the purpose,
    assertion, arguments and
    findings of the report, and
    supports this with evidence
    in a sustained and logical
    fashion. Creates a template
    for creating the report
    using appropriate academic
    language and learning
    conventions.
    Organises and orders ideas in a
    structured and sequenced
    fashion, aimed at making a
    central argument or assertion.
    Adopts a recognisable
    template for creating the
    report using appropriate
    academic language and
    learning conventions.
    Contains many relevant ideas,
    and attempts to structure
    them in a coherent fashion
    using a recognisable template
    for creating the report using
    appropriate academic language
    and learning conventions.
    Contains some relevant ideas,
    but is unable to relate them in
    an organised fashion in the
    report using appropriate
    academic language and
    learning conventions.
    Contains little or no
    meaningful information
    relating to the task, and
    makes no attempt to
    produce an organised
    response to the task.
    /15
    Location, selection and
    use of information
    (evidence and citation)
    Locates, evaluates and
    integrates a range of
    relevant information (or
    data) into the construction
    of a response to the task,
    and uses the discipline
    sanctioned Harvard
    Referencing Style at
    http://www.lib.latrobe.edu.
    au/referencing-
    tool/harvard to cite sources
    in a timely and appropriate
    fashion.
    Locates and synthesises a
    range of relevant information
    (or data) to inform the
    response to the task, and uses
    the discipline sanctioned
    Harvard Referencing Style at
    http://www.lib.latrobe.edu.au/
    referencing-tool/harvard to
    cite sources in a timely and
    appropriate fashion.
    Uses a range of prescribed
    information sources (or data)
    to inform the response to the
    task, and uses the discipline
    sanctioned Harvard
    Referencing Style at
    http://www.lib.latrobe.edu.au/
    referencing-tool/harvard to
    cite sources in a timely and
    appropriate fashion, but with
    some errors.
    The response to the task relies
    upon a narrow or partially
    relevant selection of
    information sources (or very
    limited data), and uses the
    discipline sanctioned Harvard
    Referencing Style at
    http://www.lib.latrobe.edu.au/
    referencing-tool/harvard to
    cite sources in a timely and
    appropriate fashion, but with
    some errors
    Irrelevant sources and
    data selected to inform
    the response to the task,
    or used inappropriately,
    with little or no
    attribution.
    /10
    Consider assumptions
    and formulate
    recommendations/
    strategies
    Demonstrates capability to
    apply the external and
    internal analyses using
    marketing concepts. The
    report’s components have
    been brought together
    logically and creatively,
    persuasively justifying
    recommendations or
    strategies presented.
    Demonstrates in-depth
    knowledge of external and
    internal analyses using
    marketing concepts that are
    explicitly integrated into a
    report.
    The report’s components have
    been bought together to
    logically justify
    recommendations or strategies
    presented.
    Demonstrates adequate
    knowledge of external and
    internal analyses and attempts
    to formulate a coherently
    integrated report to justify
    recommendations or
    strategies.
    Limited knowledge of external
    and internal analyses and little
    attempt to justify
    recommendations or
    strategies.代写 Marketing Report - Individual assignment
    Unable to demonstrate
    knowledge of external
    and internal analyses or
    employ them to
    formulate
    recommendations or
    strategies.
    /15
    COMMENTS  /40
    代写 Marketing Report - Individual assignment